Ina’s Kitchen and Tours is a unique hospitality company that blends the warmth of home-cooked food with the excitement of exploration. Based in the scenic destination of Labuan Bajo, a gateway to the world-famous Komodo National Park in Indonesia, our business was created with a simple mission—to offer travelers authentic meals, memorable journeys, and genuine cultural connections. Over the years, Ina’s Kitchen and Tours has grown from a small passion project into a trusted local brand known for quality, comfort, and personalized hospitality.

Our journey began with Ina, a passionate home cook who believed that food is the heart of any culture. Her kitchen became a place where locals and visitors gathered to share stories, savor rich flavors, and discover the warmth of Indonesian hospitality. What started as a humble meal service soon evolved into a full culinary experience, offering traditional dishes prepared with fresh, local ingredients. Every recipe carries a piece of heritage—flavors passed down through generations, cooked with care, and served with a personal touch.

As visitors enjoyed Ina’s food, many expressed interest in discovering more of Labuan Bajo and the surrounding islands. Recognizing this need, the business expanded to include guided tours. Today, Ina’s Kitchen and Tours is proud to offer both authentic homemade meals and custom-designed travel experiences, creating a blend of comfort and adventure that travelers truly appreciate.

Our tour services are built on the idea that travel should be meaningful, safe, and enriching. We plan each experience with attention to detail—from island-hopping adventures and cultural village visits to sunset viewpoints and nature explorations. Whether guests want to see the legendary Komodo dragons, snorkel in crystal-clear waters, or discover hidden beaches, we ensure every itinerary is thoughtful, enjoyable, and tailored to personal preferences. Our local guides know the region deeply and bring stories, culture, and knowledge to each journey, offering travelers more than just sightseeing.

What sets Ina’s Kitchen and Tours apart is our commitment to authenticity. We believe that true travel experiences come from connecting with people, tasting local food, and exploring places with respect and curiosity. We uphold strong values of honesty, hospitality, and quality service. Our team works closely with local farmers, fishermen, and community members to support sustainable tourism and preserve the beauty of Labuan Bajo for future generations.

For guests who seek comfort and convenience, we offer flexible packages that combine both food and tour services. Travelers can enjoy delicious meals before or after their excursions, making their stay wholesome and stress-free. We also accommodate special requests, including dietary needs, private tours, group trips, and customized itineraries.

At Ina’s Kitchen and Tours, every visitor is treated like family. We understand that travel is more than just moving from one place to another—it is about creating memories, discovering cultures, and feeling connected. Our goal is to make every moment special, whether it’s a warm meal on the table or a breathtaking view on a distant island.

With a growing reputation for excellence, Ina’s Kitchen and Tours continues to welcome guests from all over the world, offering them a chance to experience Labuan Bajo not just as tourists, but as loved guests. We invite you to join us, taste the richness of our kitchen, explore the wonders of Komodo, and create unforgettable stories along the way.

Kitchen
Tours
Beaches
Cooking
Romantic Dinners
Fishing
Snorkeling
Trekking
ATVs